Incan Berries and Goji Yoghurt Muesli

Incan Berries and Goji Yoghurt Muesli

Incan Berries and Goji Berries Yoghurt Muesli is a fantastic way to start your day and fill you up until lunch.

This tasty breakfast combines our finest hemp muesli and summer fruits with our tasty incan berries and goji berries.

Recipt serves 4.

• 100g Dried Incan Berries
• 100g Dried Goji Berries.
• 1 1/2 Cup Hemp Seed Muesli or Rolled Oats
• 250ml Reduced fat milk
• 1/4 Cup Orange Juice
• 1/2 tsp Orange rind (finely grated)
• 200g Low fat yoghurt

Combine the Hemp Muesli/Rolled oats, milk and orange juice in a bowl and refrigerate overnight. When ready to serve, stir the orange rind through the muesli and divide between serving bowls. Top with chopped incan berries, chopped Goji Berries and a dollop of natural yoghurt and a drizzle of honey.

Tip:Try soaking the goji berries and incan berries overnight in water for juicy plump berries.